THE RISE OF EUROPEAN FOOD MARKETS
Food markets – the massive and relatively sudden enthusiasm for food halls across Europe is astonishing. The total number has already exceeded 100, with double that figure (covering 400,000 sq. m) currently in the pipeline.
The opportunity this growth presents also creates something of a conundrum for landlords, shopping centre owners, managers and food vendors interested in the leisure property sector. What should they provide? Where should it go? And how much of it should there be? Read Cushman & Wakefield’s report for the full picture